Thursday, 8 October 2015

Being gluten free is simply not a choice for some of us

Here is a great article about what it takes for a restaurant to cater for gluten free eaters. It also touches on the difference between someone being gluten free due to the coeliac disease and someone being gluten free simply for a "lifestyle" choice. Perhaps those "lifestylers" will think twice before ordering a gluten free meal followed by a (non gluten free) pastry for dessert.

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